While waiting to order, my carnivorous hunger was stoked by the aroma of the billowing smoke wafting from the large grill containing sizzling meat. We ordered a pint of pulled pork with a mix of sweet and spicy barbecue sauce. My id pestered me to order just one more pint and the thought of getting drunk on pork was tempting. However, I do like to at least keep the appearance of self-control, so I stuck to the plan: 1 pint and 2 sides. For sides, we ordered mac and cheese and baked beans. As expected, the pulled pork was amazing. It was smoky, juicy, and that perfect pork texture only made better with a mixture of their sweet and spicy sauces. As long as the mac and cheese is made with real cheese and not that alleged ‘cheese sauce’ from a tin can, it’s fine by me. However, the side item that stood out was the baked beans. They were brown-sugary sweet with a noticeable cinnamon flavor that sets them apart from a typical side of baked beans.
-Mr. Cheap Eats
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